Semi automatic solution for the production of round and rectangular custard pies and tarts, filled with jam or cream, closed with a pastry lid or net simple and fast maintenance • high flexibility • assembly and dismount without using keys or tools • installation of the most recent and innovative technologies • high technology touch screen panels and interconnectable to the business management • thought to optimize the production process • installation of the best components clean, simple and essential design pie and tarts line one or two rows automatic lines for the production of tarts, mini-tarts and pies of each size and dimension.